{"id":51210,"date":"2025-04-25T21:47:58","date_gmt":"2025-04-26T01:47:58","guid":{"rendered":"https:\/\/www.hancockhealth.org\/mayo-health-library\/video-steak-with-chimichurri-sauce\/"},"modified":"2026-02-04T11:56:58","modified_gmt":"2026-02-04T16:56:58","slug":"video-steak-with-chimichurri-sauce","status":"publish","type":"mayo","link":"https:\/\/www.hancockhealth.org\/de\/mayo-health-library\/video-steak-with-chimichurri-sauce\/","title":{"rendered":"Video: Steak with chimichurri sauce"},"content":{"rendered":"
\n

Steak with chimichurri sauce<\/p>\n

Serves 4<\/p>\n

Tip: Chimichurri is a vibrant, green sauce, originally from Argentina. It’s great on grilled meats and seafood.<\/p>\n

    \n
  1. Add 1\/2 cup red wine vinegar.<\/li>\n
  2. Add 1\/2 cup olive oil.<\/li>\n
  3. Add 2 shallots.<\/li>\n
  4. Add 4 garlic cloves.<\/li>\n
  5. Add 1\/2 bunch cilantro leaves.<\/li>\n
  6. Add 2 tablespoons parsley.<\/li>\n
  7. Add 1 tablespoon fresh oregano.<\/li>\n
  8. Add 1 teaspoon crushed red pepper flakes.<\/li>\n
  9. Add 1\/2 teaspoon sugar.<\/li>\n
  10. Process until blended.<\/li>\n
  11. Place marinade in a bowl.<\/li>\n
  12. Add 1 pound skirt steak.<\/li>\n
  13. Let marinate overnight in refrigerator.<\/li>\n
  14. Set out at room temperature for at least 20 minutes.<\/li>\n
  15. Grill for 2 to 4 minutes on one side.<\/li>\n
  16. Allow grill marks to be made before turning or flipping.<\/li>\n
  17. Cut into 2-inch thick pieces.<\/li>\n
  18. Sprinkle 1\/4 teaspoon kosher salt.<\/li>\n<\/ol>\n

    Created by the executive wellness chef and registered dietitians at the Mayo Clinic Healthy Living Program.<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

    Your family and friends will love steak with chimichurri sauce — a tangy sauce from Argentina, made with parsley and garlic.<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","template":"","tags":[1678,1679],"class_list":["post-51210","mayo","type-mayo","status-publish","hentry","tag-course","tag-mainingredient","content_type-recipes"],"acf":[],"yoast_head":"\nVideo: Steak with chimichurri sauce - Hancock Health<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.hancockhealth.org\/de\/mayo-health-library\/video-steak-with-chimichurri-sauce\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Video: Steak with chimichurri sauce - Hancock Health\" \/>\n<meta property=\"og:description\" content=\"Your family and friends will love steak with chimichurri sauce — a tangy sauce from Argentina, made with parsley and garlic.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.hancockhealth.org\/de\/mayo-health-library\/video-steak-with-chimichurri-sauce\/\" \/>\n<meta property=\"og:site_name\" content=\"Hancock Health\" \/>\n<meta property=\"article:modified_time\" content=\"2026-02-04T16:56:58+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data1\" content=\"1\u00a0Minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.hancockhealth.org\\\/mayo-health-library\\\/video-steak-with-chimichurri-sauce\\\/\",\"url\":\"https:\\\/\\\/www.hancockhealth.org\\\/mayo-health-library\\\/video-steak-with-chimichurri-sauce\\\/\",\"name\":\"Video: Steak with chimichurri sauce - 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